The Little Gardener's Guide — organic
Composting
Publicado por Amy Grice en
Year of Veg: Sowing Calendar
Publicado por Amy Grice en
Growing Spinach
Publicado por Amy Grice en
Spinach is a superfood! It’s packed with loads of vitamins and is one of the healthiest foods you can grow. This organic baby leaf variety produces tender leaves which don’t even need cooking! Eating them raw in salads or just mixed into food while off the heat makes sure all the goodness isn’t cooked out of them.
This child friendly guide will show you how to grow baby spinach from seed and care for it throughout its lifecycle.
Growing Baby Carrots
Publicado por Amy Grice en
There aren’t many things better than a crunchy carrot, pulled straight out of the ground! They taste a million times better than the ones you buy in the shops. Raw carrots make sweet, super healthy snacks!
This guide will show you how to plant your organic seed and care for your carrots until they are ready for harvest!Growing Curly Parsley
Publicado por Amy Grice en
This organic curly parsley looks great in a herb garden. The flat leaf variety is more common, but this traditional British version of the plant is lots more fun to grow and looks better when chopped up on your dinner!
This guide will show you how to pant your organic parsley seed and care for it throughout it's lifecycle.