The Little Gardener's Guide — cilantro

This month's seed is the zingy, fragrant and super fresh herb... Coriander!

Hunt through your seed collection and dig out your coriander seeds. The button at the bottom of this page will take you to our guide on sowing and caring for this lovely plant, but first, here are 5 fun facts...

We use coriander lots when cooking our dinners. Once you’ve eaten it you’ll be able to recognise the taste in lots of other food. We eat the leaves, the stalks and can even dry the seeds it produces to use in our cooking all year round.

This guide will show you how to plant organic coriander seed and care for it through its lifecycle.